lobster roll-ups

July 30, 2010
Viewed: 49 times
lobster roll-ups

2 cups cold(cooked)lobster meat 1to2 tablespoons scallions,thinly sliced 1 cup swisscheese,shredded 1/2 cup mayonnaise 2 teaspoons of fresh lemon juice 2 teaspoons salt dash of pepper 4 flour tortillas 4 slices bacon(cooked) fresh red or green leaf lettuce 1 tomato,sliced(optional) preparation: mix first seven ingredients together heat flour tortillas in microwave with damp paper towels before assembling spread mixture evenly over each tortilla. on top of each tortilla add one slice of bacon,a few lettuce pieces and tomato slices, roll them up



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Name: Tom Carrier
Brooklyn, Connecticut
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